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I'm starting to see new (to me) tomato products in local supermarkets: Mutti brand, from Italy. I tried their passata, and it was extremely good. Now I have a big can of their peeled plum tomatoes in the cupboard, and I think I'll use them tonight in some dish. I'm hoping that they're good quality, because they're more available than my favorite Strianese, which is only sold at distant Italian supermarkets.
I think I'll do some classic meatballs in tomato sauce. I have some tagliatelle in the cupboard, I think, and a wedge of parmesan from Costco. Mental note: get basil at supermarket today. Oh, and a loaf of crusty bread. Better work some salad in there, too.
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