#1
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How to keep your cereal from getting soggy.
Eat it dry with yogurt!
Put yogurt on your spoon and sprinkle on your Multigrain Honey Nut Cheerios. Or Raisin Bran Crunch! This is the end of this PSA. Thank you. |
#3
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As a die-hard cereal lover, I've built parfaits with yogurt and dry cereal.
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#4
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What about those of us who enjoy soggy cereal? Well, I suppose we'll just stay with milk.
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#6
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#7
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Or you could use a non-nutritive cereal varnish. It's also good for lubricating sleds.
Some cereals (side eye to the aptly named Cap'n Crunch) need to get a little soggy for the integrity of one's oral mucosa. But there's a sweet spot beyond which they are rendered inedible. As a side note, the household cereal consumption went down precipitously when the two oldest Solfyettes went to college. |
#8
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vodka is a suitable substitute.
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#9
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Vodka is a good substitute for water, let alone milk.
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Giraffiti |
Chocolate milk=less soggy, leave it on the shelf |
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