The Great Girafferian Burger Challenge of 2017 (tm)

[SmartAleq]

So you just want burger recipes then? Okay, easy:

Good quality beef (or preferably buffalo) in about a 1/3 lb patty--I would like to suggest the use of a cast iron grill pan, that will give you the grill marks and drain the fat off but it's not required.

Toppings: Diced pickled jalapenos, caramelized onions, covered in either sharp cheddar or very thick American cheese melted over the patty, then add crisp bacon on a toasted pretzel bun. Any other condiments you prefer such as ketchup or mustard (I like a garlic mustard aioli from Trader Joe's myself) or lettuce or whatever.

It's really good.